Join us on Friday, February 9th for our first Winemaker Dinner of the year. Guest Chef Frank Magana will be providing us with a delicious four course meal paired with newly released wines. Butch Milbrandt & Winemaker Kendall Mix will be here sharing in this meal with you. This is a perfect meal to share […]
Enjoy an evening with Butch Milbrandt and Winemaker Emily Haines. Chef Roger Hazzard has put together a delicious four course meal to pair with four of our wines including two Gold Medal winners at the 2017 Cascadia Wine Competition!
Cost is $75/$65 for MBV Cellar Club Members. Reservations are required and seating is limited. Email info@milbrandtvineyards.com […]
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